{"id":3656,"date":"2025-09-12T16:00:00","date_gmt":"2025-09-12T14:00:00","guid":{"rendered":"https:\/\/www.wanderhunger.at\/?p=3656"},"modified":"2025-09-11T12:55:27","modified_gmt":"2025-09-11T10:55:27","slug":"bruschette-mit-mozzarella-tomaten-und-sardellen","status":"publish","type":"post","link":"https:\/\/www.wanderhunger.at\/en\/genuss-rezepte\/bruschette-mit-mozzarella-tomaten-und-sardellen\/","title":{"rendered":"Bruschetta with mozzarella, tomatoes and anchovies"},"content":{"rendered":"

A wonderful dinner with dear friends on one of the last warm summer evenings on the terrace \u2013 delightful! The whole thing was originally intended as a gift for a friend and her partner, but in the end there were six of us instead of just three (when I cook a four-course dinner, I need more people to eat it). And that's exactly how you imagine an evening with friends: good food, excellent wine, music and, above all, flowing conversation and lots of laughter!\n\nTranslated with DeepL.com (free version)<\/p>\n\n\n\n

The right choice of dishes for multi-course dinners<\/h2>\n\n\n\n

Although I am fortunate enough to be able to cook in a very large open island kitchen with a bar, where I am not alone during preparation but can have all the guests gather around, I still prefer a menu that does not require me to spend a long time cooking \u00e0 la minute. After all, you invite friends over to have fun together, not to spend ages in the kitchen!<\/p>\n\n\n\n

That's why I only plan dishes for these kinds of dinners that I can prepare well in advance and that require minimal time to serve. In this case, that was:<\/p>\n\n\n\n